There are no items in your cart
Add More
Add More
Item Details | Price |
---|
Instructors: Chef Vaishali
Validity Period: 365 days
180 VKKoins as Cashback
Why this course?
Course Notes | |||
Perfect Sponge Making Course Notes (12 pages) | |||
Course | |||
Introduction and Equipments (6:00) | |||
Making Vanilla Sponge (Condensed Milk Method) (20:00) | |||
Making Chocolate Sponge (Milk Powder Method) (15:00) | |||
Making Red Velvet Sponge (13:00) | |||
Making Vanilla Sponge (With Egg Method) (8:00) | |||
Final Display of Sponges we Baked (2:00) | |||
Understanding OTG Baking Process (2:00) | |||
Understanding Cooker Baking Process (2:00) |
After successful purchase, this item would be added to your courses.You can access your courses in the following ways :